Gourmet Western Seasoning on an Ancient Eastern Superfood
PHOOL MAKHANA CHEESE & HERBS bridges ancient Indian agricultural heritage with contemporary international culinary taste. We pair the delicate, neutral crunch of roasted fox nuts with a balanced savory seasoning of smooth cheese and fragrant culinary herbs. Aromatic oregano, sweet basil, and dried parsley balance the savory richness of dairy cheese, creating an upscale gourmet flavor profile popular across North American, European, Middle Eastern, and Asian retail shelves.
Sourced from the GI-Tagged Mithila Wetland Belt
Every kernel of PHOOL MAKHANA CHEESE & HERBS begins in the wetlands of Mithila, Bihar, India. Mithila makhana carries a protected Geographical Indication (GI) tag recognizing the region’s ideal climate, wetland soil, and harvesting heritage. These water lily seeds yield kernels with superior puffing diameter, clean white interiors, and a porous cell structure that binds cheese and herb seasonings evenly without getting soggy. Krishi Global sources directly from farming cooperatives, ensuring origin traceability, consistent grade sizing, and sustainable trade ethics.
Precision Hot-Air Roasting (100% Non-Fried)
Unlike conventional extruded cheese snacks that are oil-fried or sprayed with heavy fats, Krishi Global uses hot-air convection roasting technology:
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Non-Fried Processing: Dry heat circulates continuously around the raw makhana, driving moisture down to sub-3.5% levels to ensure a crisp, crunchy bite.
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Micro-Mist Seasoning Adhesion: A fine mist of edible, cold-pressed plant oil is applied solely to bind the micro-milled cheese powders and crushed herb flakes to the round surface of each kernel.
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Zero Trans Fats: Preserves the natural nutritional integrity of the fox nut while containing 0 g trans fats and low saturated fats per serving.
Nutritional Advantages & Clean Snack Positioning
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High Plant-Based Protein: Supplies dietary protein to support satiety, muscle maintenance, and daily nutritional balance.
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Naturally Gluten-Free: An ideal, safe alternative for consumers managing celiac disease or gluten sensitivities who crave classic cheese snacks.
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Essential Bone Minerals: Fox nuts and natural dairy solids provide dietary calcium, magnesium, and phosphorus for skeletal health.
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Antioxidant & Herb Benefits: Dried oregano, basil, and parsley supply natural phytonutrients and polyphenols without artificial herbal essences.
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No Added MSG or Synthetic Dyes: Formulated with clean food-grade ingredients, free from artificial flavor enhancers or petrochemical food colorings.
Technical Specifications & Quality Parameters
| Parameter | Specification Standard |
| Product Name | PHOOL MAKHANA CHEESE & HERBS (Roasted Fox Nuts) |
| Base Kernel Origin | Mithila Region, Bihar, India (GI Tagged) |
| Kernel Size Used | Export Grade (5 Suta / 6 Suta; 15 mm – 20 mm) |
| Moisture Content | Below 3.5% (ensures crispness and microbial stability) |
| Processing Method | Hot-air convection roasting (Non-fried) |
| Seasoning Ingredients | Puffed Water Lily Seeds, Vegetable Oil mist, Cheese Solids/Powder, Milk Solids, Dried Herbs (Oregano, Basil, Parsley), Garlic Powder, Onion Powder, Sea Salt |
| Visual Appearance | Creamy-golden puffed kernels with visible green herb specks |
| Artificial Additives | 0% MSG, 0% Synthetic Colors, 0% Artificial Preservatives |
| Shelf Life | 9 to 12 Months (in nitrogen-flushed barrier packaging) |
International Quality Assurance & Certifications
Krishi Global manufactures, seasons, and packs all snack consignments in certified facilities compliant with global food regulatory benchmarks:
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FSSAI Certified: Meets Indian national food safety and hygiene protocols.
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US FDA Registered Facility: Cleared for import and distribution in North American markets.
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APEDA Accredited: Complies with official agricultural export, phytosanitary, and quality guidelines.
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NABL Laboratory Testing: Every consignment is independently tested for moisture thresholds, heavy metals, microbial safety, and absence of pesticide residues.
Packaging Solutions: Shelf-Ready & Private Label
Krishi Global delivers versatile packaging options tailored to supermarket retailers, brand owners, and institutional distributors:
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Retail Pouches (Shelf-Ready):
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Multi-layer high-barrier foil pouches (PET/MET-PET/Poly) in 30 g, 50 g, 70 g, and 100 g sizes.
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Stand-up zip-lock pouches with tear notches and euro-slot hanging capabilities.
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Nitrogen gas flushing to displace residual oxygen and humidity, preserving dairy freshness and crunch without chemical preservatives.
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Private Label & White Label (OEM):
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End-to-end custom branding, including bespoke pouch printing, market-specific nutritional facts panels (FDA, EU, GCC), and international barcoding.
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Recipe adjustments available (e.g., Cheddar, Parmesan, or dairy-free vegan nutritional yeast formulations).
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Bulk Master Packaging:
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5 kg and 10 kg food-grade nitrogen-purged foil barrier liners enclosed in double-walled corrugated master cartons for repackers and institutional buyers.
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4. Frequently Asked Questions (FAQs)
Q: Does PHOOL MAKHANA CHEESE & HERBS contain real cheese?
A: Yes. We use food-grade, pasteurized cheese solids and milk powders blended with dried culinary herbs to achieve an authentic dairy flavor profile without artificial cheese aromas. (A vegan cheese alternative formulated with nutritional yeast is also available for custom private label orders.)
Q: Is PHOOL MAKHANA CHEESE & HERBS gluten-free?
A: Yes. Fox nuts are naturally gluten-free, and our cheese and herb seasoning blend is formulated strictly without wheat, barley, rye, or gluten-containing starches.
Q: How do you prevent dairy-based seasonings from oxidizing during ocean transit?
A: Dairy powders are sensitive to light, heat, and oxygen. We pack our finished snacks in multi-layer metallized barrier pouches flushed with high-purity nitrogen gas to create an inert, moisture-free environment that preserves flavor and prevents rancidity for up to 12 months.
Q: Can Krishi Global formulate a vegan or dairy-free cheese and herb version?
A: Yes. For private label buyers seeking 100% plant-based snacking certifications, we offer a specialized dairy-free cheese seasoning made with inactive nutritional yeast, garlic, onion, and dried Italian herbs.
Q: What is the Minimum Order Quantity (MOQ) for private label packaging?
A: We provide flexible MOQs tailored to the chosen packaging style. Standard stock pouches with custom brand labeling carry low initial MOQs, while fully printed rotogravure custom pouches are quoted based on production volume.
Q: What shipping terms and export documentation are provided?
A: We offer FOB, CFR, and CIF terms from major Indian ports. Each consignment includes a Certificate of Origin, Phytosanitary Certificate, Commercial Invoice, Packing List, Bill of Lading, and a Certificate of Analysis (CoA) from a NABL-accredited laboratory.
